LASAGNE

OK. I have made lasagne for a really long time... and Stephen would always ask me to put more and MORE cheese in it... So, after years of "tweeking" this is the FINAL recipe! :)

it's A LOT of cheese!!!
***it makes about 3 lasagne's... so, it's a great one to stock up in the freezer...***

1 1/2 boxes of oven ready lasagna noodles

1 container of Ricotta cheese
1 lb mozzarella
1 large curd cottage cheese container
1 box of cream cheese

2 cans of spagetti sauce
2 cans italian diced tomatoes
2 lbs cooked hamburger (sometimes I will do 1 lb hamburger, 1 lb italian sausage)

cook meat. Season with Italian seasoning. mix with red sauce and tomatoes-- in a really big bowl. set aside.

mix all cheeses. (I melt the cream cheese a bit so it's easier to stir) in a really big bowl...

layer red sauce, noodles, red sauce, cheese, noodles, red sauce... just make sure the noodles are covered with the sauce or they will end up hard...

cook 375 for about an hour.... YUMMO!!